The Signature Box
The Signature Box

The Signature Box

Regular price $95.00
/

The Signature Box comes with three-½ pound cuts of cheese along with an artisan cracker and a small batch accompaniment such as a jam, spread, or charcuterie - all of which is cheesemonger selected and freshly cut for you from the world's very best producers.

Please check the Cheese selection section below to view this month's cheeses and accompaniments! 

We offer free shipping. Please check the Shipping & Delivery Tab for information on when your order will ship. 

    One Time Purchases

    • This is a one-time purchase paid in full at the checkout

    Subscriptions

    • Pay only for your first month, and it will automatically renew each month for the set number of months. 
    • Cancel or pause your subscription anytime in your account

      Build Your Own Box

      • This is a one-time purchase paid in full at the checkout
      We ship our Classic, Signature, and Build Your Own Boxes every Monday! This ensures the cheese arrives without spending time in a shipper warehouse over the weekend. Please note that orders
      • placed on Sunday night by 11:59 pm will ship on Monday/Tuesday. Orders placed after Sunday night at 11:59 pm, however, will ship seven days later on the following Monday.
      • All orders qualify for free shipping.
      Please Note: We cannot ship to PO Boxes. We don't ship to AK, HI, or Puerto Rico.

        OUR JANUARY CHEESE & ACCOMPANIMENT SELECTIONS

        CREMONT

        Cremont (a play on the words cream and Vermont) is a mixed milk cheese which combines fresh Vermont goat's milk and Vermont cream. It's hand-crafted at Vermont Creamery and has an incredible decadent texture; it's almost silky. Cremont has a beautiful wrinkly rind, which encases the rich paste. Its flavor has hints of hay, hazelnut, and mushrooms, with a slight tang that is balanced by a milky sweetness. Cremont is an award-winning cheese, winning gold, at the 2011 World Cheese awards, and 1st place at the 2011 U.S. Championship Cheese awards.


        Farm/Producer/Importer: Vermont Creamery
        Place: Websterville, VT
        Style: Soft-ripened, geotrichum rind
        Milk Type: Goat's milk, cow's cream
        Rennet: Vegetarian
        Age: 4-6 weeks
        Pairing: Sauvignon Blanc, Hefeweizen.

        APPALACHIAN

        Owned by the Feete Family, Meadow Creek Dairy is in the mountains of southwest Virginia. At an elevation of 2,800 feet, the clean water, clean air, and deep soils produce an ideal environment for growing diverse, rich pastures. Pasture quality equates to superior cheese, so Appalachian is handcrafted using the raw milk from their herd of Jersey cows and is only produced when the cows are on pasture, making it a seasonal cheese. This French tomme inspired cheese has a supple, pliable texture and flavors of butter, cream, and lemons. Appalachian is a great melter and will elevate any dish you make.

        Farm/Producer/Importer: Meadow Creek Dairy
        Place: Galax, VA
        Style: Semi-soft
        Milk Type: Raw cow
        Rennet: Traditional
        Age: 2-3 month
        Pairing: Pinot Gris, Lager

        LANCASHIRE

        Kirkham's Lancashire is the world's last farm-made, raw milk Lancashire cheese being produced in Lancashire, England. Since 1978 the Kirkhams have made cheese on their farm and now three generations later Kirkham son Graham, has taken the reigns. The milk comes from their own herd of Holstein Friesian cows. Lancashire has an incredible texture. It is crumbly but still moist and is best eaten in chunks. Its flavors are lemony, yogurty and bright. Our wheels are selected just for us by Neal's Yard Dairy in London.

        Farm/Producer/Importer: Lower Beesley Farm/Mrs. Kirkham's/Neal's Yard Dairy
        Place: Near Goosnargh, Lancashire England
        Style: Firm
        Milk Type: Raw Cow
        Rennet: Traditional
        Age: 12 months
        Pairing: Chablis, Oloroso Sherry or Hefeweizen

        DIVINA FIG SPREAD

        Crafted from Aegean figs, Divina Fig spread is deeply fruity and complex with notes of caramel and honey. It is the ideal cheese pairing.

        34 DEGREES NATURAL CRACKERS

        These crackers were created light and crispy with cheese pairing in mind. With a subtle flavor and delicate crunch, they’re the perfect foil for any cheese from nutty and sweet to ripe and creamy. 34 Degrees crackers set the stage for the world’s favorite cheeses without stealing the show

        BUILD A BOX

        Choose 3 cheese from our curated selection to make your own Classic box or add an additional two accompaniments to create your own Signature box