FREE SHIPPING ON ALL US ORDERS
Classic Box
Classic Box
Classic Box
Classic Box
Classic Box
Classic Box
$75.00

Classic Box

The Classic Box comes with three ½-pound cuts of cheese, carefully selected for you from the world's very best producers.

Please check the Cheese Selection tab to view this month's cheeses!

We offer free shipping. Please check the Shipping & Delivery Tab for information on when your order will ship. 

Shipping & Delivery

CLASSIC & SIGNATURE BOXES

PAYMENT

Standard Subscription

  • Pay only for your first month and it will automatically renew each month.

  • We send you an email 5 days before the end of each month notifying you of the upcoming renewal charge.

  • Cancel or pause your subscription anytime during these 5 days.

Gift Subscription

  • Gifts can be purchased for 1 month, 3 months, 6 months, or 12 months.

  • Your gift subscription is paid up front in full.

  • You can include a gift message which includes the box delivery date.

Shipping

  • Orders received the 1st-15th of the month ship the 2nd Monday of the following month.

  • Orders received the 16th-31st of the month ship the 3rd Monday of the following month.


CHOOSE YOUR OWN

PAYMENT

  • This is a one time purchase for yourself.

  • Standard Box: choose 3 kinds of cheese for $75.

  • Signature Box: choose 3 kinds of cheese plus 2 accompaniments for $95

SHIPPING

  • Order by Saturday and your box will ship on Monday or Tuesday of the following week.


SEASONAL BOXES

PAYMENT

  • This is a one-time purchase for yourself or a gift.

    SHIPPING

    • Order by the specified date in the product listing.

    Subscription

    $75.00

    Billed Monthly

    Purchase Now

    $75.00

    One Time

    GIFT ITEM

    $75.00

    One Time

    MT. Tam

    Named for Mt. Tamalpais in northern California, Mt. Tam is a triple cream that is handcrafted from fresh organic milk from the Straus Family Dairy. Triple cream cheeses have added cream to raise the butterfat to 75% or above. This creamy, decadent cheese has the flavor of cultured butter and a hint of white button mushroom from the edible rind.

    • Farm/Producer/Importer: Cowgirl Creamery
    • Place: Petaluma, CA
    • Style: Bloomy
    • Milk Type: Cow
    • Rennet: Traditional
    • Age: 3 weeks
    • Pairing: Sparkling white wines, like Champagne or Prosecco. Imperial Stout

      Schnebelhorn

      Schnebelhorn, named for a local mountain, is a cream-enriched cheese made by third generation cheesemaker Reto Guntensperger. The paste is firm and pale gold, with a few small eyes and white specks that indicate protein crystals. Flavors are deep and savory with notes of garlic, caramelized onions, and toasted hazelnuts. It finishes with a brown butter cream note.

      • Farm/Producer/Importer: Reto Güntensperger/Kaserei Bütschwil/Columbia Cheese
      • Place: Saint Gallen, Switzerland
      • Style: Firm, Alpine
      • Milk Type: Raw cow
      • Rennet: Traditional
      • Age:8-9 months
      • Pairing: Alsatian Pinot Gris, Dubbel

        Calcagno

        Calcagno is produced by several small dairy farmers on the island of Sardinia. The sheep graze in the hills of the island, which are lush with herbs, flowers, and grasses. This grazing ensures the milk produced is full of that flavor which translates directly into the cheese. It is aged by Casa Madaio an acclaimed cheese affineur (maturer) and producer located in Salerno, Italy.

        • Farm/Producer/Importer: Various producers/Casa Madaio
        • Place: Sardinia, Italy
        • Style: Firm
        • Milk Type: Thermized sheep
        • Rennet: Traditional
        • Age: 12 months
        • Pairing: Cabernet Sauvignon, Golden Belgian Ale

          PAYMENT

          Standard Subscription

          • Pay only for your first month and it will automatically renew each month.
          • We send you an email 5 days before the end of each month notifying you of the upcoming renewal charge.
          • Cancel or pause your subscription anytime during these 5 days.

          Gift Subscriptions

          • Gifts can be purchased for one, three, six, or 12 months.
          • Your gift subscription is paid up front in full.
          • You can include a gift message which includes the box delivery date.

          One Time Purchase

          • This is a one time purchase paid in full.

          SHIPPING

          • Orders received the 1st-15th of the month ship the 2nd Monday of the following month.
          • Orders received the 16th-31st of the month ship the 3rd Monday of the following month.
          • Thanksgiving-our shipping schedule will be the first and 2nd Monday to ensure the box arrives for the holiday!

          December's Cheese Selections

          MT. Tam

          Named for Mt. Tamalpais in northern California, Mt. Tam is a triple cream that is handcrafted from fresh organic milk from the Straus Family Dairy. Triple cream cheeses have added cream to raise the butterfat to 75% or above. This creamy, decadent cheese has the flavor of cultured butter and a hint of white button mushroom from the edible rind.

          • Farm/Producer/Importer: Cowgirl Creamery
          • Place: Petaluma, CA
          • Style: Bloomy
          • Milk Type: Cow
          • Rennet: Traditional
          • Age: 3 weeks
          • Pairing: Sparkling white wines, like Champagne or Prosecco. Imperial Stout

            Schnebelhorn

            Schnebelhorn, named for a local mountain, is a cream-enriched cheese made by third generation cheesemaker Reto Guntensperger. The paste is firm and pale gold, with a few small eyes and white specks that indicate protein crystals. Flavors are deep and savory with notes of garlic, caramelized onions, and toasted hazelnuts. It finishes with a brown butter cream note.

            • Farm/Producer/Importer: Reto Güntensperger/Kaserei Bütschwil/Columbia Cheese
            • Place: Saint Gallen, Switzerland
            • Style: Firm, Alpine
            • Milk Type: Raw cow
            • Rennet: Traditional
            • Age:8-9 months
            • Pairing: Alsatian Pinot Gris, Dubbel

              Calcagno

              Calcagno is produced by several small dairy farmers on the island of Sardinia. The sheep graze in the hills of the island, which are lush with herbs, flowers, and grasses. This grazing ensures the milk produced is full of that flavor which translates directly into the cheese. It is aged by Casa Madaio an acclaimed cheese affineur (maturer) and producer located in Salerno, Italy.

              • Farm/Producer/Importer: Various producers/Casa Madaio
              • Place: Sardinia, Italy
              • Style: Firm
              • Milk Type: Thermized sheep
              • Rennet: Traditional
              • Age: 12 months
              • Pairing: Cabernet Sauvignon, Golden Belgian Ale

                Shipping & Delivery

                PAYMENT

                Standard Subscription

                • Pay only for your first month and it will automatically renew each month.
                • We send you an email 5 days before the end of each month notifying you of the upcoming renewal charge.
                • Cancel or pause your subscription anytime during these 5 days.

                Gift Subscriptions

                • Gifts can be purchased for one, three, six, or 12 months.
                • Your gift subscription is paid up front in full.
                • You can include a gift message which includes the box delivery date.

                One Time Purchase

                • This is a one time purchase paid in full.

                SHIPPING

                • Orders received the 1st-15th of the month ship the 2nd Monday of the following month.
                • Orders received the 16th-31st of the month ship the 3rd Monday of the following month.
                • Thanksgiving-our shipping schedule will be the first and 2nd Monday to ensure the box arrives for the holiday!